What better way to celebrate Summer than by barbequing! Whether it’s charcoal, propane, or a smoker nothing is better than enjoying the nice weather, some great food and fireworks. You can cook almost anything on grills, from meat and fish to vegetables. Grilled Corn on the Cob is a great addition to any BBQ. The best way to do this is to husk the corn and throw it on the grill. Turn them every once and a while until the kernels begin to brown. The direct heat from the grill crystallizes the sugar and enhances the sweetness of the corn, plus you get that great grilled flavor. For more great grilling ideas for your Summer BBQs check out http://www.grilling-recipes.com/
Quandt’s Foodservice sells all your BBQ needs from meat and produce, to condiments, rolls and even dessert!