Quandt's Foodservice Distributors

Looking for some new and exciting dairy products? We carry a full line of delicious and creamy Cabot products. Cabot, a Cooperative made up of over 1,200 dairy farmers in the Vermont and the Upstate NY region is owned and operated by farmers and families. Well known for their rich and flavorful hard cheeses, Cabot also produces other great products such as cottage cheese, whipped cream, butter, yogurt, Greek yogurt, spreadable cheddar cheese, and cheddar powder.

At a recent food show, Quandt’s had the opportunity to sample Cabot’s Greek Yogurt & Tzatziki Sauce. Tzatziki, a cucumber based yogurt sauce common in Greek cuisine, was a delicious and surprisingly refreshing pairing for any number of dippers as seen in the image from this year’s food show.

Interested in bringing this sauce to your next summer BBQ? Click here for a link to the recipe! While you’re at it, there are hundreds of other great recipes to dress up your Cabot products. Go ahead, give ‘em a try!

Click here to learn more about Cabot, their history, and product lines!

The cold is on its way in. You can feel it in the air, you can see the frost on the grass, you instinctively dig out your car starter, and if you’re anything like me you’ll start craving steaming hot beverages. The one thing I can never get enough of is Hot Chocolate!! There’s nothing like being able to cuddle up in a blanket on the couch with a big delicious cup of rich Hot Chocolate; especially when it’s spruced up with some whipped cream or marshmallows!! Here are some great recipes that you can whip up!

We luckily have a wide selection of Hot Chocolate at Quandts. We have no-sugar added, regular, white chocolate, plenty of different brands, and lots of other hot delicious beverages as well (coffee, cappuccino, tea, etc). I especially love our Paul DeLima White Hot Chocolate  It is the perfect mix of sugar, cream, and chocolaty goodness; add some whipped cream and you have heaven on a snowy day.

MOLTEN LAVA CHOCOLATE CAKE by SWEET STREET DESSERTS

Deeply chocolate, enrobed in chocolate and filled with a dark chocolate truffle.  Serve wickedly warm, unleashing a rush of molten chocolate to your cutomers’ wild delight.  Your plates will be dressed to kill.